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A little about Playa Zipolite, The Beach of the Dead . . .

Playa Zipolite, Oaxaca, Southern Mexico, on the Pacific Ocean. A little bit about my favorite little get-away on this small world of ours.

Zipolite, a sweaty 30-minute walk west from Puerto Angel, brings you to Playa Zipolite and another world. The feeling here is 1970's - Led Zep, Marley, and scruffy gringos.

A long, long time ago, Zipolite beach was usually visited by the Zapotecans...who made it a magical place. They came to visit Zipolite to meditate, or just to rest.

Recently, this beach has begun to receive day-trippers from Puerto Angel and Puerto Escondido, giving it a more TOURISTY feel than before.

Most people come here for the novelty of the nude beach, yoga, turtles, seafood, surf, meditation, vegetarians, discos, party, to get burnt by the sun, or to see how long they can stretch their skinny budget.

I post WWW Oaxaca, Mexico, Zipolite and areas nearby information. Also general budget, backpacker, surfer, off the beaten path, Mexico and beyond, information.

REMEMBER: Everyone is welcome at Zipolite.

ivan
Showing posts with label oooooooh ...Mexico ..... Show all posts
Showing posts with label oooooooh ...Mexico ..... Show all posts

Saturday, February 23, 2019

'Roma' Actress Brings Attention To Indigenous Roots In Hometown By CARRIE KAHN • FEB 22, 2019

Originally published on February 22, 2019 5:02 am
Copyright 2019 NPR. To see more, visit https://www.npr.org.
DAVID GREENE, HOST:
The movie "Roma," with its 10 Academy Award nominations, could walk away this Sunday a big winner, especially the movie's breakout star and best actress nominee, Yalitza Aparicio, who was discovered in a small town in southern Mexico. Her new stardom has brought a spotlight to that region's Indigenous roots, as NPR's Carrie Kahn reports.
CARRIE KAHN, BYLINE: In Tlaxiaco's main plaza on the steps of the town's colonial-era church, dozens of elementary school kids await their teacher's musical cue.
UNIDENTIFIED PERSON: (Playing trumpet).
KAHN: Dressed in traditional costumes, most of the area's approximately 50,000 residents are Indigenous. The kids rehearse for a performance this Sunday.
(SOUNDBITE OF BAND MUSIC)
KAHN: Sunday will be a crowded day in the town's main square. After the band finishes, a big-screen TV will be set up to watch the Oscar telecast and their hometown hero, Yalitza Aparicio, mingling among Hollywood stars. Miguel Angel Martinez, who runs the cultural center across the street, can't wait.
MIGUEL ANGEL MARTINEZ: (Speaking Spanish).
KAHN: "The wonderful thing is Yalitza has her feet on the ground. She remains proud of where she comes from, her values and her ethnicity," says Martinez, though he admits he almost sabotaged Aparicio's big break.
MARTINEZ: (Speaking Spanish).
KAHN: The casting company searching for "Roma's" lead actress, an Indigenous domestic servant, sent him an email requesting his help. He said he deleted it, thinking it was a scam. But after the rep from the company personally assured him all was legit, he helped. Aparicio, who was on track to be a teacher, came reluctantly to the casting call and was the last to audition. The rest is local lore.
ALMA RAMIREZ: (Speaking Spanish).
KAHN: Alma Ramirez snacks on spicy and sweet snow cones with her two daughters in the square. She says everyone is thrilled for Aparicio, but she admits she's also a little jealous.
RAMIREZ: (Speaking Spanish).
KAHN: "I'm envious," she laughs. "All those clothes, red carpet appearances," says Ramirez. "There aren't that many people in life that have such success," she says. Especially not many indigenous Mexicans. They are seldom seen in movies, on the cover of magazines or photographed in Prada and Gucci, as Aparicio has in recent months. That realm is limited to white, light-skinned Mexicans. Her sudden fame, as well as the movie's themes of Mexico's deep racial and class divides, has sparked much debate and backlash. One soap opera star was caught on video denigrating Aparicio with a vulgar slur. The governor of her home state of Oaxaca, Alejandro Murat Hinojosa, says Aparicio doesn't need anyone to come to her defense.
ALEJANDRO MURAT HINOJOSA: She clearly has opened all of these avenues. And this is a great step towards changing these conceptions of Mexico.
KAHN: The movie has definitely opened up discussion about the plight of domestic workers in Mexico, even aiding advocacy for labor protection laws. Unfortunately, other themes haven't gotten as much play, like the decades-long land disputes and violence persistent in Aparicio's Oaxaca. The mayor in her hometown was murdered in January, right after taking the oath of office. Local artist Jesus Gonzalez says the murders shook everyone, but Aparicio's success has given the town new hope.
JESUS GONZALEZ: (Speaking Spanish).
KAHN: "She is like an emblem for us," he says. "We recognize her strong spirit in breaking from Mexico's past into a better future." Gonzalez is painting a 16-foot-tall mural of her off the town's main square. He's hurrying. He's got to get it done before Sunday's Academy Awards ceremony. Carrie Kahn, NPR News, Tlaxiaco, Mexico. Transcript provided by NPR, Copyright NPR.

Saturday, January 6, 2018

10 Things You Should Know Before Drinking Mezcal Get ready to become obsessed.

http://www.delish.com/food/a57516/things-you-should-know-before-drinking-mezcal/



10 Things You Should Know Before Drinking Mezcal

Get ready to become obsessed.




As it's risen in popularity, mezcal 
has become known as tequila's smoky cousin. But — spoiler alert — bartenders hate that term, and there's a lot more to know about
 the Mexicanspirit. Here's 
where to start.

TRADITIONALISTS SPELL 

MEZCAL LIKE IT'S 

PRONOUNCED.

That's m-e-s-c-a-l. (In Spanish, z's sound like s's.) So if you 
see "mescal" on a menu, don't roll your eyes: It's not a faux pas.

IT'S MADE FROM A 

PLANT YOU'LL 

RECOGNIZE.

Mezcal is a distilled spirit made from the agave plant, which is also 
how we get tequila. In short: You can blame agave for endless fun 
nights — and all the drunken texts you never meant to send.

MEZCAL IS TO TEQUILA 

WHAT RECTANGLES ARE 

TO SQUARES.

If you graduated elementary school, you'll understand the relation.
 All tequilas are mezcals, but not all mezcals are tequilas. To put
 it simply: Tequila is a type of mezcal since any spirit made from 
agave is classified as such.

THREE THINGS SET 

MEZCAL AND TEQUILA 

APART.

If you're looking to impress a drinker, memorize these.
1. They're produced in different regions.
Just like real champagne can only come from Champagne, France, and 
legit scotch is only made in Scotland, tequila and mezcal have regional 
distinctions. Jalisco is the epicenter of tequila production, while Oaxaca 
makes more than 90 percent of the world's mezcal supply.
2. They're made from different varieties of agave.
There are nearly 200 types of the plant, and mezcal can be made 
from more than 30 of them. Tequila can only come from Blue Agave.
3. They're distilled differently.
The agave for tequila is steamed in ovens that are above ground. 
Mezcal producers use in-ground fire pits filled with wood and charcoal.

MEZCAL DOESN'T HAVE 

TO TASTE LIKE SMOKE.

Some bartenders feel the descriptor undercuts the spirit: Mezcal 
can taste a little charred because of the way it's produced, but you 
might also try some with floral, fruity, or earthy notes.

ESPADIN MEZCALS ARE 

FOR BEGINNERS; THEN, 

GRADUATE TO TOBALÀ.

Espadin agave is one of the most prevalent species of the plant, 
making it the most popular source of mezcal. Since it's so widespread, 
the taste can vary wildly from bottle to bottle. Tobalà is referred to as 
"the king of mezcals" because the agave plant is more scarce and 
harder to harvest. Read: That sh*t's expensive.

MEZCAL IS HAVING 

A MOMENT.

According to 2016 statistics, mezcal sales had doubled in the 
previous four years. The obsession is even boosting Oaxaca's 
economy, as investors and fans are flocking to the state.

THE SPIRIT IS SO 

POPULAR, PEOPLE 

ARE OPENING UP BARS 

DEDICATED TO THE STUFF.

Mezcalito in San Francisco has more than 100 different bottles, 
which you can taste on their own in a flight or in a handful of 
cocktails. D.C.'s Espita Mezcaleria has a menu curated by one 
of the world's only Master Mezcaliers. In New York City, 
Casa Mezcal has three levels of bar space, each designed 
to evoke Oaxaca in the Big Apple.

YOU CAN'T BUY FLAVORED 

MEZCAL.

The spirit isn't like vodka: It's not bottled to taste like pumpkin pie 
or strawberries. If you want it to taste differently, you'll need to 
mix it into a cocktail. (Or go to a mezcal bar, and have someone 
do it for you.)

ONE TEQUILA BRAND IS 

SMOKING ITS LIQUOR 

TO COMPETE WITH 

MEZCAL.

Maestro Dobel Tequila, an 11th generation distillery, launched 
Humito, a smoked silver tequila. The genius behind the bottle 
says it's a riff on old-school tequila production, when they used 
to cook with agave with mesquite wood.

FORGET EVERYTHING 

YOU KNOW ABOUT 

THE WORM IN THE BOTTLE.

For starters, it's not even a worm, it's a larva — and it's a giant 
gimmick. Larvae really do find their way into agave plants 
(and therefore the spirits produced from them), but many 
American bars add the little guys to bottles just to boost 
sales. They're not a requirement or indication of good 
mezcal; if anything, they should deter you. As for the larvae's 
hallucinatory powers? That's complete BS.

Thursday, January 4, 2018

15 Money-Saving Tips for Cancun and the Mayan Riviera

https://nohaybronca.wordpress.com/2017/11/14/15-money-saving-tips-for-cancun-and-the-mayan-riviera/


15 Money-Saving Tips for Cancun and the Mayan Riviera

How to save money and avoid getting ripped off in Cancun, Playa del Carmen, and Tulum
no hay bronca tulum 2
From Cancun to Tulum, the Mayan Riviera is 90 miles of white-sand beaches, small towns, and big resorts between the deep jungle of the Yucatan Peninsula and the calm turquoise water of the Caribbean Sea.
Fortunately, this paradise can be quite affordable. Sure, staying at one of the fancy resorts can cost hundreds or even thousands of dollars a night. But search out smaller hotels and eat in local restaurants in Playa del Carmen, Tulum, Puerto Morelos, or downtown Cancun, and you may find that a vacation in the Mayan Riviera is cheaper than staying home.
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Elsewhere on this blog you can find my article Top Tips for Travelers to Mexico, which lists all the important ways you can minimize your expenses and maximize your fun on a trip to Mexico.
There’s some overlap with the tips on this list, but as the title suggests, these are specific to the Mayan Riviera, one of the most beautiful and interesting parts of Mexico—perhaps even the world.

1. Stay in a small hotel a block or two from the beach

The huge resorts in Cancun’s hotel zone and in other parts of the Mayan Riviera are a lot of fun, with all-day pool parties, unlimited booze, and all-you-can-eat restaurants.
Similarly, the fancy hotels right on the beach in smaller towns are lovely, that’s for sure. And while they may be cheaper than the big resorts or a similar hotel in your home country, if you are really looking to save money, you can find great value if you search for a hotel away from the beach.
By great value, I’m talking about as low as 200 pesos a night (about $10-12 USD) for a modest but reasonable room, nothing fancy but a decent place to crash. For a little more, say 400-600 pesos (about $20-35 USD) you can get something perfectly good, with a TV, hot water, and air conditioning.
Look for cheaper hotels in downtown Cancun (the beach is a 20-minute ride away on a local bus), two or three blocks from the beach in Playa del Carmen, in Tulum town (which is on the highway, not on the beach), or just off the beach practically anywhere else on the Mayan Riviera.
You can search for hotels online, but the best way to find the cheapest hotels is just by wandering around and looking for them, which is easy to do in low season.

2. Avoid high season

If at all possible, don’t go during high season, which is late December to early January, Semana Santa (the week before Easter), and late July. Besides more crowds, many hotels raise prices during those times.
If you can only visit during a high season, however, don’t cancel your trip—just give yourself a little more time to visit popular places like the Mayan ruins of Tulum or Chichen Itza.
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3. Don’t pay in U.S. dollars

Use pesos for everything, especially for souvenirs and meals. Although many restaurants and stores accept dollars, the exchange rate they use will be outrageous, automatically adding 10% (or more) to the price.
Exceptions to this are big nightclubs like Coco Bongo and the big adventure parks like Xel-Ha, which have fixed fees in U.S. dollars.

4. Get pesos from an ATM

Exchange rates from bank ATMs are usually good, much better than changing money at the booths in the Cancun airport.
Make sure you use a bank, not a “private” ATM, which charge higher fees. Banks are all over downtown Cancun and in Playa del Carmen, and you can find bank ATMs in bus stations too.
Basically, if you see a machine on the street or in a restaurant with only “ATM” written on it and no bank logo, then you can be sure it’s a private ATM and will charge high fees and perhaps even give a bad exchange rate.
Common banks in Mexico include Bancomer, Banamex, Santander, Banorte, HSBC, and Scotiabank. Look for these to save on fees when withdrawing money.
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5. Ignore the “tour guides” on the street

As you walk around Quinta Avenida in Playa del Carmen (5th Avenue, the long pedestrian street that follows the beach), guides will constantly call out to you, offering nightclub tickets, trips to ecoparks and ruins, trips to Cozumel…pretty much any activity you can imagine.
Sure, talk to these guys and ask them questions, but keep in mind that you don’t need them for anything. Taking public transportation to Tulum or Chichen Itza is easy. For Cozumel or Isla Mujeres, simply go to the ferry terminals. For the big adventure parks like Xel-Ha or Xplor, buy tickets online (more on this below).
It’s possible that these “guide” have discounted tickets for nightclubs, but before buying them, stop by the nightclub (or check online) to find out the regular price.

6. Buy tickets online for ecoparks and shows

If you want to go to one of the heavily-advertized theme parks like Xel-Ha, Xplor, or Rio Secreto, always check the prices online—they all have websites in English. Besides offering inflated prices, the salespeople on the street may pressure you into a package you don’t want or don’t understand.

7. Take public transportation to Chichen Itza and Tulum

If you read this article about Chichen Itza, you’ll know that I’m not a big fan of guided tours. For the famous Mayan ruins like Tulum and Chichen Itza, you can just show up in the morning when they open. (Go extra early in high season, however.) Then you can enjoy the site without being part of a big, noisy group. You can stay as long as you want and search out all the hidden corners.
Besides, it’s cheaper to take public transportation. Colectivos (passenger vans) constantly travel along the coast. In the towns they leave from specific places—easy to find, or ask at the front desk of your hotel. On the highway, all you have to do is wave at them. If one has space, it will stop for you.
And by cheap, I mean between $1 and $3 USD. (But pay in pesos, of course.)
For places inland, you can take the modern and safe ADO buses, which leave from bus stations in every town. Check schedules and prices on their website. At the moment it’s only in Spanish, but easy enough to figure out.

8. About resort and timeshare sales pitches

Some resorts offer a free drink and access to their swimming pool if you listen to their sales pitch. In my opinion, this is a huge waste of an afternoon, but go for it if you’re interested.
Ignore anyone offering this outside of the resort itself, or if someone wants to tell you about a timeshare opportunity. Listen if you want, but by no means give them any personal information, such as the name of your hotel.
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9. On buying souvenirs

The same souvenirs are available everywhere—in stores, in markets, and from people walking around the beach.
The rule is, basically, the farther away you are from the beach or places with lots of tourists, the better the prices will be. So this means never buy from someone offering you something on the beach. (Unless you want to, of course, but understand that the prices will be higher.)
Don’t buy anything on Cozumel—prices are higher by like 200%. Cruise ships dock in Cozumel, and every day thousands of tourists pour out of them. They have no idea what the peso is worth and get ripped off like crazy.
The same goes for Isla Mujeres—even though there are no cruise ships, the tourists there are a captive audience. It’s an island, after all.
So, for your best deal on a souvenir, head to a place with lots of shops in one place. In Playa del Carmen there are a bunch of small shops just inland from the Cozumel dock, and in downtown Cancun there are several markets like Mercado 28 or Mercado 23 that are full of souvenirs.

10. On buying souvenirs in markets

Probably the best market for souvenirs is Mercado 28 in downtown Cancun, an easy walk from the ADO bus station. Lots of vendors means lots of competition between them, meaning lower prices.
The downside is that the vendors constantly call out to you as you walk around. You may find it annoying, but just ignore them. Don’t get excited about something you like, just calmly ask the price and move on. You’ll almost certainly see the same thing elsewhere—ask the price again, and keep looking until you hear a price you like. Which brings us to…

11. Haggling

In markets and souvenir shops, if you don’t see price tags, then get ready to haggle. Expect to be quoted higher prices if you don’t speak Spanish.
Don’t show any emotion when haggling, positive or negative, like saying how nice the product is. Just ask for the price, and then either offer a lower price or ask for a discount. If you don’t like the price, thank them and leave.
When you start leaving, usually they say nothing. In this case, yes you’ve been given the final price. Go look in other shops for the same thing or come back to buy it.
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Sometimes, however, when you start to leave they will stop you and give you a lower price. When this happens, the real haggling begins. You can probably get an even lower price than what they offered.
But please don’t do this when buying fruit or some non-souvenir in a regular market. Typically you get the real price when shopping for food, and haggling over nickels and dimes for a bag of oranges or a loaf of bread is a little rude.

12. The Russian Discount

I noticed this first in Moscow, which is why I call it the “Russian Discount.” A big sign in the souvenir shop window says “Everything 50% Off!”
Check the prices—I’ve noticed that, almost always, everything in the shop costs double what other stores charge, so your 50% discount really isn’t a discount at all.

13. Eating in

If you have a hotel that includes free breakfast, you will automatically save money by not going out for breakfast every day. The free hotel breakfast will also save time, especially with a big group—not discussing where to go, waiting for a table, looking at the menu…
If your hotel has a kitchen, you can save even more money by eating in. I’m not talking about cooking a huge feast—it’s your vacation after all, maybe you don’t want to make such an effort—but it’s a good idea to buy some fruit or supplies for sandwiches, which is particularly convenient to bring along on a day trip.

14. Choosing restaurants

Same as with souvenirs—the closer you are to the beach or a place full of tourists, the more expensive the restaurants will be.
But it’s not only price—the Mexican restaurants geared toward tourists are not only more expensive, but also not nearly as good. For authentic Mexican food—obviously much more delicious than the bland stuff made for tourists—look for modest restaurants away from the beach, such as in downtown Cancun or three blocks from the beach in Playa del Carmen.
The best way to find these places is to ask a local, but not a cab driver or even the person at the front desk of your hotel, as they will probably send you to their friend’s touristy restaurant.
Whoever you ask, make it clear that you want something real, what the locals eat.
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15. Check your bill carefully

Overcharging is common—adding a few more beers to the count, thinking you won’t notice. Make sure you actually ordered everything on your bill.
Tip 10%, but check to see if it was included already.
Pay in cash, not with a credit card. If the wrong person gets hold of your number, they can empty your bank account. Besides, if you use your credit card for every meal, it will be hard to keep track of all the expenses—which ones are correct, which are not.

Bonus Tip: Buy my guidebook

Shameless plug: All these tips and many more are detailed in my guidebook to the region, the Cancun and Mayan Riviera 5-Day Itinerary. It’s for the independent traveler who likes the beach but also wants some culture. Besides saving a lot of money, you:
  • Have two full days on two gorgeous beaches: Cancun and Playa del Carmen.
  • Explore two Mayan ruins: Chichén Itzá, one of the new Seven Wonders of the World, and Tulum, a sunny fortress built on cliffs overlooking one of the most iconic beaches in Mexico.
  • Dip your toe into local culture in Valladolid, a small colonial town in central Yucatán.
  • Swim, snorkel, or scuba dive in the clear, freshwater Dos Ojos cenote.
  • Eat what Mexicans eat: seafood, tacos, and Yucatán specialties like panuchos and salbutes.
  • Shop, party, get tan, and learn some Spanish, history, and culture. And, if time permits, explore more places in the region, including Puerto Morelos, Isla Mujeres, Cozumel, the Cobá ruins, Xpu-Ha beach, and many more.
You can get a free Kindle reader from Amazon to read the guide on your computer, or you can now buy a paperback version.
This part of Mexico may be the most visited, but in some ways the least understood. I try to remedy this with my guide.

From Amazon:

Please leave a comment if you have a question about any of these tips or my guide.
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About Ted Campbell

U.S.-Canadian writer, translator and university teacher in Mexico. Travel stories and practical tips on my blog No Hay Bronca: nohaybronca.wordpress.comTwitter: @NoHayBroncaBlog // Contact: nohaybroncablog (at) gmail.com