Monday, February 16, 2026

What to cook this February: Don't miss out on these warming winter veggies

"Leafy greens like kale and chard (acelgas) are some of my favorite winter crops. Amazing when added to those hearty soups on a cold night, which we all love. At this time of year, they’re bursting with freshness and nutrients, and every time I see a nice big bunch, I grab it for soups, stews and pastas, steamed as a side or baked into bread.  "


Bel Woodhouse, Writer

Looking for authentic Mexican comfort food on a cold night? We share quick, simple recipes featuring winter veggies and other tasty staples guaranteed to stave off the chill.

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